Sweet, Pink, and…FUZZY?!

Lamingtons, those cubes or spheres of buttery cake dipped in either jam or chocolate frosting and rolled in coconut, are not common sights in the Philippines.  Indeed, these products of the Australian baker’s art are virtually nonexistent even in establishments specializing in Aussie tucker.

It, thus, came as a surprise when I found them – in all places! – at Starbucks.

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