Le MacaronLe BIG Macaron

Just out of the bag: Coffee-flavored Macaron Royale

If you’re one of those who have been reading SybDive for the longest time, you probably know by now that I love macarons, those French almond meringue biscuits sandwiched with cream.  The ones at Bizu have been my long-time favorites and I personally think the pistachio macaron over at the Crowne Plaza is particularly nice.  (And, in retrospect, I think I should have tried the ones at the Lancaster Hotel when I stayed there last week.)  But I was not prepared for the huge macarons over at the Salcedo Weekend Market’s La Cuisine Francaise.

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