Posted in Sweets for the Sweet

Quick Post: A Classic Goes Dark and Minty

Three Musketeers - in mint?!?

I’m not that big a fan of American candy bars: I think they’re too sweet, stodgy, and cloying.

Then I run into these dark mint Three Musketeers minibars and find myself thinking that they’re pretty darned good.  Then again, I adore dark chocolate – no matter how thinly it’s spread.  :p



Midge started her career in PR writing at seventeen when she began drafting documentaries for a government-run television station in the Philippines. Since then, she made a career in advertising and public relations which ended in June 2016 These days, she works full time at Philippine Tatler as a features writer under the nom de guerre Marga Manlapig. Aside from what she does for a living and her poetry, she has turned her home kitchen into a personal culinary lab and is currently working on another novel. Follow her on Instagram at @midgekmanlapig.

2 thoughts on “Quick Post: A Classic Goes Dark and Minty

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s