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Have a Ba•na•na

Posted on 17 October 2007 by Midge

Banana Kasutera and Caffe Mocca

Honestly, it had to be one of the silliest things I’d ever seen. I mean, it was pretty darned obvious what it was filled with. The shape alone was a dead giveaway and the baker really wanted to rub it in by putting the word directly on the pastry: Ba•na•na. (What did you expect it to be filled with? Pureed pumpkin?!?)

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Posted in Sweets for the Sweet, The Wonders of Japanese Cuisine Tagged kasutera 1 Comment

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